Johlene Orton Travels Europe

White Chocolate Peanut Butter Fudge for Easter

March 28, 2016 By Johlene Orton 20 Comments

White Chocolate Peanut Butter Fudge for Easter. These are super easy to make and taste amazing!! Besides they´re very cute for Easter too.. 🙂

10 Tips for Photography to improve your Blog Photographs

March 21, 2016 By Johlene Orton 19 Comments

TIPS FOR PHOTOGRAPHY 10 Tips for Photography to improve your Blog Photographs that will help you gain more visitors to your site and build the community you´ve been longing for!

Baileys Microwave Creme Brulee + How to make a crackly Creme Brulee Caramel Topping Video Tutorial

March 17, 2016 By Johlene Orton 11 Comments

Different Types of Sugars

March 15, 2016 By Johlene Orton 14 Comments

So today I thought I’d share some interesting facts about the Different Types of Sugars available out there, and how they can be used in your desserts, Because we all know sugar makes our lives SWEET!

Layer Cakes for Easter

March 12, 2016 By Johlene Orton 18 Comments

Awesomely delicious and beautiful Layer Cakes for EASTER.

Baked Baileys Cheesecake + Kitchen Aid Giveaway

March 8, 2016 By Johlene Orton 24 Comments

Baked Baileys Cheesecake topped with Chocolate Ganache on a rich chocolate cookie crust. Plus a KITCHEN AID GIVEAWAY (scroll down to the end to enter). A bunch of self confessed Foodies got together to offer our readers this fantabulous Giveaway! You may be a foodie if you can´t (1) live without your Kitchen Aid mixer, (2) don´t enjoy restaurant food anymore, (3) take photos of… View Post

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