This Chocolate Pie is all you need this Valentines Day..
Click here for the SPANISH version!
Imagine this..
A rich buttery biscuit base topped with a rich decadent full bodied chocolate layer and just to add the cute factor: self made pink marshmallow hearts!
You see? Did I lie? This photo says it all! Doesn´t it look amazing? I wish I could invite you guys over for a slice (or two..)
Ingredients
- 400g crumbed digestive biscuits (or Graham Crackers)
- 100g melted butter without salt
- 400ml cream
- 450g 70% chopped dark chocolate
- 1/2 cup sweetened condensed milk
- 1/2 teaspoon vanilla extract
- 125g pink marshmallows (to make the hearts)
Instructions
- Mix the melted butter with the crumbed biscuits.
- Layer your dish with te biscuit mixture and press down until compact.
- Set the biscuit crust in the fridge for 1 hour.
- Heat your cream in the microwave for 1-2 minutes (depending the outsite temperature and the watts of your microwave).
- Add the chopped chocolate and leave for 2 minutes.
- Whisk until the mixture is smooth.
- Add the sweetened condensedmilk and vanilla extract and whisk until smooth.
- Pour the chocolate mixture over the biscuit crust.
- Leave the pie to set for at least 3 hours | overnight is best.
- To make the marshmallow hearts:
- Roll out the marshmallows with your rolling pin.
- Use your heart cookie cutter to cut out your hearts.
Hubby fell in love
This recipe couldn´t be easier and according to my husbands moans and groans, after he took the first bite, I would say it´s definitely a winner 🙂 This is such an easy pie to make and I think it suits any occasion.
Bummer!
Other than that I spilled coffee all over my laptop, my Paypal account was hacked but luckily the card they tried to use had allready expired.. and my Blog has been hacked with adult content.. soooooo I think it´s fair to say it´s not been the easiest week, seeing it´s only Tuesday and it has hardly started (lol).
So what have you guys been baking lately? I would love to know! Let´s connect on social media!
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Have a great week!!
Johlene
xoxo
Please Pin This!
Thanks so much Ashely! You got to try it! It´s gooooood 🙂 xoxo
What a gorgeous pie. I saw it on Instagram and knew it was gonna be good!