Easy Gluten Free Banana Bread (with chocolate flavour!)

Easy Gluten Free Banana Bread (with chocolate flavour!)

This healthy recipe contains no sugar or fat and is the perfect way to start your day! The best part is that it takes only minutes (seriously!) to prepare!

The first thing I do when I wake up is to have my coffee, then after about an hour I start getting hungry and never know what to make. These days there are only 2 things that satisfy me (that is healthy). One is oatmeal and the other is this banana bread recipe…

I have quite a few versions of this recipe, for example peanut butter, just banana, and then this chocolate one! They all taste good and the best thing is that they are healthy and only take minutes to make 🙂

This recipe makes perfect muffins too, just bake them for half of the time stipulated on the recipe.

I normally cut up some fresh fruit (or make a smoothie) with two thick slices of this healthy banana bread and it´s more than enough to satisfy me until lunch time 🙂

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Easy Gluten Free Banana Bread (with chocolate flavour!)

Ingredients

• 3 ripe bananas
• 2 L eggs
• 2 cups gluten free oats
• 1 tsp baking soda
• 1/3 cup agave or 1/2 cup pure honey
• 2 tsp vanilla extract
• 2 heaped tbsp pure cocoa powder
• 1/4 cup fat free greek yogurt
• 1/4 tsp ground cinnamon
• pinch of salt

Instructions

1. Pre-heat the oven to 350°F/180°C.
2. Line a bread pan with parchment paper (overlap on the sides).
3. Mix al the ingredients together in a blender.
4. Bake for 40 - 45 minutes until a toothpick comes out clean.
5. Allow to cool for 5 minutes, remove from the pan and enjoy!

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https://johleneorton.com/easy-gluten-free-banana-bread/

FOR THIS RECIPE I RECOMMEND USING:

Hope you guys give this recipe a try!!

Johlene

xoxo

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