Black Forest Cake Trifle made in a glass. It tastes the same as the real deal, but it´s so much faster to make! If you love Black Forest Cake, you´ll love this Recipe!
Ok so what´s the deal with this week. Hubby is on leave, kids are on break (it´s Carnaval time here in Las Palmas), and me, well I´m working. I did manage to take the day off yesterday but that´s it, I can´t take off any more. Then they say Blogging is an easy job. Seriously! Since I started blogging I hardly have free time. I force myself to take time off. If not, I´d be in the psycho ward for bloggers (yes I am sure there is such a thing!).
I have people ask me all the time what I do, and when I tell them I am a Food Blogger they ask me if that´s a real job!? Or they say isnt that just a hobby? haaaaaaaaaaa!
Ok enough of the ranting and raving. I actually feel bad for complaining.. especially since I posted a photo of myself with a mojito in my hand on my Facebook page yesterday. Lol!
Let´s get back to this recipe shall we? Here are 3 things about it you should know..
- It tastes just like the real deal;
- It´s super fast to make, and
- You can totally omit the cherry liqueur if you prefer a non alcoholic version.
I really jope you guys give this a try! This could totally work for Valentine´s Day too! Or you could make these cute Strawberry Pie Pops! Just imagine.. a yummy little strawberry pie on a stick. Can it get any cuter?
Have a superrrrr week guys! If you celebrate Valentine´s Day, make it a good one, and don´t forget to tell those special people in your life just how much they mean to you…
Please pin This!